VICTAM Asia and Health and Nutrition Asia 2026
The conferences and technical seminars will take place simultaneously with the exhibition at the BITEC Exhibition Center in Bangkok, Thailand
Please click on the date to see the conferences of that day. Program is subject to change
Please find below the conferences for the selected day. Click on the topic for more information.
Cassava has gained recognition as a viable alternative for livestock feed due to its cost-effectiveness and nutritional benefits. It provides essential nutrients that support livestock growth and productivity, while its accessibility and high yield enhance its economic appeal. Being rich in carbohydrates, cassava serves as a high-energy feed option. However, its protein content is relatively lower compared to other grains like corn, wheat, or broken rice. When properly processed, cassava can be effectively blended with other ingredients, such as soybean or alternative animal protein sources like slaughterhouse by-products, to create balanced and nutritious feed formulations. This approach not only addresses nutritional deficiencies but also leads to reduced feed costs for livestock farmers.
This seminar explores how Thailand’s animal feed industry is advancing toward a more sustainable and environmentally responsible future through the development of Green Feed. Industry leaders, policymakers, and international experts will share insights into national policies, sustainable raw material sourcing, and practical initiatives that support greener feed production.
The session will highlight Thailand’s strategic direction for Green Feed development, sustainable corn supply systems, and progress in responsible fisheries through the Fishery Improvement Project (FIP). Attendees will gain valuable perspectives on how sustainability initiatives can strengthen feed security, enhance industry competitiveness, and align with global environmental standards.
This session is ideal for feed manufacturers, raw material suppliers, agribusiness professionals, and stakeholders seeking to understand emerging sustainability trends and opportunities within the Asian animal nutrition sector.
Pond Aging Syndrome does not start in the pond —it starts with a rapidly changing world.
Global economics, geopolitics, climate change, rising production costs,
and technological disruption are redefining the rules of aquaculture.
In this session, participants will explore:
🔹 How global forces directly impact farm performance and sustainability
🔹 Key risks that cannot be avoided — but can be managed strategically
🔹 Why Pond Aging Syndrome is not only a technical issue, but a system-level business challenge.
Survival in aquaculture is no longer about who produces the most, but who understands the system best.
Beyond Rice: Thai Rice x Innovation showcases how Thai rice is being transformed beyond traditional consumption into high-value products for the functional food and beauty industries. Organized by the Thai Rice Foundation under Royal Patronage, this full-day conference brings together industry leaders, researchers, and innovators to share real-world applications and commercial success stories.
The morning sessions focus on functional food innovation, featuring rice-based beverages, high-fiber noodles, gluten-free pasta, and fermented rice products that support health, nutrition, and sustainable lifestyles. In the afternoon, the program shifts to the beauty and cosmeceutical sector, highlighting cutting-edge research and market trends in rice extracts, cosmetics, spa products, and oral care innovations.
Technology supports the farm. Systems support the operation. But the entrepreneur determines survival.
In an era of uncertainty and constant disruption, aquaculture professionals must evolve beyond traditional farm management.
This session will highlight:
🔹 The evolving role of aquaculture entrepreneurs in a volatile global environment
🔹 Strategic thinking in people management, finance, risk, and break-even planning
🔹 Self-management skills — mindset, energy, time, and continuous learning — as the foundation of long-term sustainability
Sustainable aquaculture begins not with systems, but with resilient and adaptive leaders.
Pets have been a part of human society for a long time. Humans have pets in many roles, from livestock care assistants, guide dogs, companions and even family members. Therefore, the care of pets varies according to these roles.
As pets are approaching the status of family members, pet feeding has evolved from supplying substance to nutritious and health-promoting food that is closer to the quality of food consumed by humans.
Given the above situation, the choice of pet food packaging has shifted from basic functions to packaging with additional roles to meet the increasingly meticulous quality standards of the product. Furthermore, consideration must be given to the management of packaging waste, which is another crucial driving force.
VICTAM Asia and Health and Nutrition Asia